Esporao Reserva Tinto 2013

Availability: In stock

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  • South Melbourne
  • Sydney
 Just released. Deeper and denser yet brighter and prettier than the 2012. Beautifully balanced blend of Aragones (tempranillo), Trincadeira, Alicante Bouschet and a touch of Cabernet Sauvignon. Aged in a mix of new and old French barrels. Spicy, deep and silky with fresh red cherry and deeper blacberry and black currant. Michael Wren, GRANDE VINDIMA