Passopisciaro Passorosso Etna Rosso 2016

Availability: In stock

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  • South Melbourne
  • Sydney

Raspberry, cherry, light spice and smokiness, almond, floral prettiniess this vintage too. Bright red fruits, firm, brick dust tannin, very ‘mineral’ and stony, slip of orange peel and dried herb on the finish. It’s a complete iteration of Passorosso with weight of fruit, freshness and perfume all in the mix. Splendid (95) GARY WALSH, The Wine Front

Woodland berry, smoke, wild rose and Mediterranean scrub lead the way on this vibrant red. Racy and succulent, the savory, focused palate delivers juicy strawberry, red cherry, star anise and chopped herb alongside polished tannins and bright acidity. A saline note gives it a tangy finish KERIN O’KEEFFE, Wine Enthusiast