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Nebbiolo

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  1. Paolo Scavino Vino da Tavolo Rosso 2019
    Paolo Scavino Vino da Tavolo Rosso 2019
    Paolo Scavino owns 29 hectares entirely in the Barolo area and works on 20 Barolo historical crus located in Castiglione Falletto, Barolo, La Morra, Novello, Serralunga d'Alba, Verduno and Roddi. The Scavino family distinguishes itself from the beginning by their scrupulous care of the vineyards and passion for terroir. Their core beliefs is the supremacy of the viticulture above the oenology therefore the focus is the care of the vines in order to grow ripe and healthy grapes. In winemaking minimal and equal intervention are sought, to preserve natural diversities, terroir.

    While they may be well know for their excellent Barolo this wine is always one that sucks us in when we try it. Nebbiolo from younger vines and those that don't quite make the cut go into this delicious Piemontese red. This is a match made in heaven with Nebbiolo's firey tannin and acid tempered by the plush and juicy barbera. It's aromatically lifted with a touch of bitumen and earth to the cruncy red fruits. Pretty and lithe but with lovely sweet red fruits. This is so easy to drink and wonderfully balanced. Its such a delicious drink and screams for a hearty Italian pasta.
    2019
    Barbera, Nebbiolo
    Italy
    457
    Special Price $24.00 Regular Price $30.00
  2. il Modo Rosso 2019
    il Modo Rosso 2019
    With no nerello mascalese plantings in Australia, Nadeson has fermented sangiovese, pinot noir, aglianico, sagrantino, nebbiolo and shiraz in an amphora and miraculously made a wine with finesse and inky tannins. This medium bodied red tempts with heady violets, licorice root and black plums on the nose. The palate flows, entwined with a meaty tone alongside the florals and spice. This has dimension and texture, and is very delicious. GABRIELLE POY, PWS
    2019
    Aglianico, Nebbiolo, Refosco
    Australia
    438
    Special Price $25.60 Regular Price $32.00
  3. Massolino Langhe Nebbiolo 2019 375ml
    Massolino Langhe Nebbiolo 2019 375ml

    This wine just gets better and better. Early vintages of the Nebbiolo were sourced exclusively from Massolino's younger vines in Serralunga from three different sites - a declassified Barolo if you like.

    The blend is roughly one-third from each terroir, and there's little doubt the sum of these three sites has bought even more brightness and early drinking appeal to what was already an outstanding Langhe Nebbiolo. Like all Massolino Nebbiolo, it was aged in large Slavonian oak casks (although the Langhe only spends 15 months in wood, as compared to 24-plus months for the Barolo wines).

    From a classical vintage that spotlighted perfume, purity and freshness, this is a strikingly pretty wine: wonderfully vibrant and perfumed with great acidity and energy and aromas and flavours that suggest rose, cranberry, blackberry and all kinds of spice. Super drinking already. PWS

    2019
    Nebbiolo
    Italy
    457
    Special Price $28.80 Regular Price $36.00
  4. Correggia Roero Nebbiolo 2018
    Correggia Roero Nebbiolo 2018

    On of our newest members, Dylan has chosen this for his staff pick for 2021, here's why:

    As the end of another year looms and the festive season seems to have started already, I’ve decided to lighten the load for my family — I’ve told Grandma to ditch the Christmas cake and buy a bottle of this Nebbiolo instead. When a wine bustles with spices & juicy cherries why bother with a cake? More Grandma Dylan time and less time baking I say. Enjoy. DYLAN VAN OIRSCHT, PWS


    If Cru Barolo is Kanye, this wine is Drake. Sure Kanye is a more serious offering and inspires deeper, layered conversations and thought, but really, who do you want to bring to the party when lockdown ends. I'm texting Drake. 

    First little whiff and it's a joy already, it smells like Christmas morning with perfectly ripe cherry, a little spice here, dried herbs there. Take a sip and there's a lovely little hint of sweetness and delicacy amidst a tart , juicy backdrop before a curatin of fine tannin sweeps your palate clean. This is a side of nebbiolo anyone can wrap their laiughing gear around and experience happiness. ALEX DOBSON, PWS

    2017
    Nebbiolo
    Italy
    457
    Special Price $32.80 Regular Price $41.00
  5. Diego & Damiano Barale Langhe Nebbiolo 2018
    Diego & Damiano Barale Langhe Nebbiolo 2018

    The company, although recently founded, has in fact historical roots; According to the parish records of the town of Barolo, the first traces of the Barale family date back to 1600. The landowner Francesco Barale began to vinify in 1870 and passed the witness to his son Carlo, who founded the "Barale-Rinaldi". The sons of Carlo Barale, Giovanni Battista and our grandfather Giuseppe, took the reins of the company called "Barale Fratelli" until 1984.Our "new" company starts from the land inherited by our father, located in the municipalities of Barolo and Monforte d'Alba, and the "Aie Sottane" farmhouse, one of the oldest houses in Barolo, now restored and home to the company "Diego and Damiano Barale ".

    Opens to a smokey, tobacco note that lingers gently over crushed rock and smashed red berry. Long and lush with a firm tannin kick that pulls the fleshy fruit into line nicely. It's open and forward but with plenty of savoury, earthy notes that poke through. A great introduction the house style and nebiolo in general. PWS


    2018
    Nebbiolo
    Italy
    457
    Special Price $34.40 Regular Price $43.00
  6. Correggia Roero Nebbiolo 2017
    Correggia Roero Nebbiolo 2017

    From the sandy hills of Roero in Piedmont this underrated Nebbiolo has a lot of flesh on its frame - there's much to love about this riper vintage.
    Heady notes of licorice, allspice, black cherries and fresh earth lead into a generous meaty core.  It's a beautiful red brimming with fruit and structure, and will fit right in on the Christmas table.  If it's a warm day then chill it in the fridge for half an hour before serving.  Enjoy!  GAB POY

    2017
    Nebbiolo
    Italy
    457
    Special Price $36.00 Regular Price $45.00
  7. Vajra Langhe Clare JC Nebbiolo 2019
    Vajra Langhe Clare JC Nebbiolo 2019
    Wow, the 2019 Vajra Clare JC explodes from the glass with masses of crushed raspberry and strawberry fruits, complicated by sweet and savory herbs, along with crushed stone minerality. On the palate, fleshy textures are quickly firmed up by a mix of tart red berries, with zesty acids, a slight frizzante spritz, and a coating of liquid violet florals. The finish is long and lightly structured, displaying a lasting and unmistakable note of red licorice with hints of spiced orange. This is wonderfully expressive and bridges the gap between Red and Rosé; please pour me another. Of note, the 2019 Claré JC was gently fermented with about 20% whole cluster fruit with malolactic completed in stainless steel, hence the perceivable effervescence. ERIC GUIDO, vinous.com
    2020
    Nebbiolo
    Italy
    457
    Special Price $40.00 Regular Price $50.00
  8. Idlewild The Bird 2015
    Idlewild The Bird 2015
    35% Dolcetto, 35% Barbera, 30% Nebbiolo
    From Fox Hill Vineyard in Mendocino, California. This is a blend of dolcetto, barbera and nebbiolo. Winemaker Sam Bilbro takes his back country vineyard very seriously; the site rich with interesting varieties. Bilbro is a less-is-more winemaker, preferring natural fermentation, low new-no new oak, low input in winery. A producer to keep a beady eye on.

    Peppery spice, clove, black currants, plum jam, Campari, earth. Wonderful perfume. Exotic, but anchoring you into something Italianate. The palate is breezy and crisp, dosed up with cherry-berry crunchiness and another hit of pleasing amaro sour-sweetness. Light powdery tannin sits on chomp of fruit. It’s bloody delicious, intriguing, smashable. MIKE BENNIE, The Wine Front 2016
    2015
    Barbera, Dolcetto, Nebbiolo
    USA
    362
    Special Price $43.20 Regular Price $54.00
  9. Dirupi Rosso di Valtellina Ole 2018
    Dirupi Rosso di Valtellina Ole 2018
    Heady scents of alpine herbs, char, red cherry and menthol. Succulent, sour cherry, cranberry, gummy tannin and more of the asphalt and then some dark, earthy character rolling tight and compact. Very fresh and pure-feeling with strong sense of regional character. (93) MIKE BENNIE, www.winefront.com.au

    There's plenty to like here for both young modern drinkers who enjoy fresh, lightly styled reds, as well as nebbiolophiles who dig the aromatics of Nothern Italy's most prized grape. It has a beautiful ruby red hue and upon first whiff throws up plenty of bright new season strawberry, florals aplenty and a pinch of zesty spice. It's light and vivacious with just a sprinkling of powdery fine tannins. If you are drinking this in warmer weather, which I would highly recommend, keep it on the cooler side and serve with BBQ snags and charcoal chicken. Alex D
    2018
    Nebbiolo
    Italy
    498
    Special Price $43.20 Regular Price $54.00
  10. Idlewild The Bird 2014
    Idlewild The Bird 2014
    In Italy, the house wine is often light, fresh, aromatic, and firmly structured so as to pair beautifully next a wide range of foods. That is the inspiration for The Bird. Black cherries, anise, fresh strawberries, freshly turned soil, and spicy floral tones highlight the aromatic profile. The mouthfeel is fresh and bright, leans towards a touch of mouth filling richness, and then quickly moves to a clean and firm food driven finish. IDLEWILD
    2014
    Barbera, Dolcetto, Nebbiolo
    USA
    362
    Special Price $44.80 Regular Price $56.00
  11. Correggia Nebbiolo La Val dei Preti 2017
    Correggia Nebbiolo La Val dei Preti 2017
    The Val dei Preti is a different beast to the estate offering. It still carries some of that convivial charm, but is vivdly detailed, pliant and remarkably persistent. The nose is expansive running the gamut from menthol to morello cherry and majoram. It celebrates it's pure, ripe fruit and savoury lining in equal measure. It's mid-weighted and moutherwateringly delicious with a wonderfully supple texture and spiderweb of fine tannin. Superb. ALEX DOBSON, PWS
    2016
    Nebbiolo
    Italy
    457
    Special Price $50.40 Regular Price $63.00
  12. Traviarti Nebbiolo 2019
    Traviarti Nebbiolo 2019

    Had a quick catch up with vigneron Simon Grant earlier in the week. My dog liked him.

    Cherry stone, camphor and old wood, sweet almond, dusty spices, subtle liquorice perfume. Medium-bodied, tight-grained almost rusty tannin, spiced strawberry, but savoury feel, light dusting of pepper, little bit of stony earthiness, very firm on a fairly long finish. Of a place. To an extent it’s structure over flavour at this stage, but some time in bottle should see it loosen up nicely. GARY WALSH, The Wine Front

    2019
    Nebbiolo
    Australia
    353
    Special Price $57.60 Regular Price $72.00
  13. Gianfranco Alessandria Barolo DOCG 2017
    Gianfranco Alessandria Barolo DOCG 2017
    Alessandria's 2017 Barolo is a gorgeous wine to drink now and over the next decade. Crushed flowers, spice and sweet red berry fruit grace a Barolo that impresses with its translucence and finesse. All the elements are so nicely balanced. Beams of tannin extend the mid-palate and finish nicely. The straight Barolo has been one of the under the radar gems of Piedmont for years, as it is again in 2017. This is very nicely done. ANTONIO GALLONI
    2017
    Nebbiolo
    Italy
    457
    Special Price $72.00 Regular Price $90.00
  14. Guido Porro Barolo Santa Caterina 2017
    Guido Porro Barolo Santa Caterina 2017
    Wild strawberry, crushed fading petals, wafting dried herbs, amaro and turned earth. Immediate and lilting. The palate too is dominated by sweeter summer berries and slippery svelte texture. A faint pull of fine Serralunga tannins chime in providing definition and detail to the fruit and mineral laden palate. Elegant Serralunga Barolo. Lovely stuff. MICHAEL MCNAMARA
    2017
    Nebbiolo
    Italy
    457
    Special Price $78.40 Regular Price $98.00
  15. Rizzi Barbaresco Pajore 2014
    Rizzi Barbaresco Pajore 2014
    Enticing new leather, dark baking spice and violet aromas emerge in this taut red. Succulent and savory, it delivers juicy Marasca cherry, raspberry compote, flinty mineral and star anise flavors while firm, refined tannins and fresh acidity offer support. KERRIN O'KEEFE

    A beautiful Barbaresco characterized by dried cherries but even blueberries, not to mention dried rose petals and hints of orange rind and cedar. Full body, deliciously chewy tannins, a long line of acidity and a medium to long finish. JAMES SUCKLING
    2014
    Nebbiolo
    Italy
    457
    Special Price $84.00 Regular Price $105.00
  16. Mauro Veglio Barolo DOCG 2017
    Mauro Veglio Barolo DOCG 2017

    The 2017 Barolo is a delicious entry-level offering. All the elements just fall into place effortlessly. Sweet red cherry, cedar, dried flowers and spice give this lilting, open-knit Barolo lovely aromatic and flavor complexity. ANTONIO GALLONI

    Red-berry, dog-rose and grilled herb aromas mingle together in the glass along with a whiff of eucalyptus. On the smooth full-bodied palate, notes of licorice and vanilla accent a core of ripe black cherry. Polished, enveloping tannins provide smooth support. KERRIN O'KEEFE

    2017
    Nebbiolo
    Italy
    457
    Special Price $87.00 Regular Price $90.00
  17. Giovanni Rosso Barolo Serralunga d'Alba 2017
    Giovanni Rosso Barolo Serralunga d'Alba 2017
    The Giovanni Rosso 2017 Barolo del Comune di Serralunga d'Alba shows the true grit and balanced power of this celebrated village. The wine sits pretty in the glass with a dark garnet hue and faint touches of red brick. Dried blackberry and cassis segue to earthy tones, rusty metal, tea leaf and dried orange peel. Those reddish mineral tones follow until the end, giving more structure and power to this hot-vintage Barolo. MONICA LARNER, www.robertparker.com
    2016
    Nebbiolo
    Italy
    457
    Special Price $88.00 Regular Price $110.00
  18. Rizzi Barbaresco Nervo Fondetta 2017
    Rizzi Barbaresco Nervo Fondetta 2017
    Rose, violet and perfumed berry aromas lead the nose followed by whiffs of camphor and culinary spice. Full bodied, supremely elegant and surprisingly fresh for the hot vintage, the savory palate delivers ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside taut, refined tannins. Fresh acidity keeps it impeccably balanced. Drink 2022–2032. (95) KERRIN O'KEEFE, www.wineentusiast.com

    The south-facing Nervo vineyard is located at an altitude of over 300 metres, which may account for its elegance. Ernesto Dellapiana and his son Enrico produce wines with a light touch, and their Nervo is aged in concrete tanks as well as casks. The red-fruit nose is intense and pure, and the attack supple and silky. There's a taut structure here, and fine acidity that keeps it lively and peppery. This wine is marked by energy, stylishness, and persistence. STEPHEN BROOK, Decanter
    2017
    Nebbiolo
    Italy
    457
    Special Price $88.00 Regular Price $110.00
  19. Rizzi Barbaresco Nervo Fondetta 2016
    Rizzi Barbaresco Nervo Fondetta 2016
    Mid crimson. Less apparent perfume than the regular bottling at this stage. Notably sweet start and some real nerve. Fine tannins all curled up for a long winter sleep. (17.5/20) JANCIS ROBINSON MW

    Youthful ruby. Concentrated and lifted and with hints of sweet spice on the nose. Lithe, sweet and ripe cherry fruit palate charged with stalky tannins. Great intensity and transparency of fruit. Bright acidity and firm, slightly drying tannins that demand more ageing, streamline the whole. WALTER SPELLER
    2016
    Nebbiolo
    Italy
    457
    Special Price $88.00 Regular Price $110.00
  20. Luigi Pira Barolo Serralunga 2017
    Luigi Pira Barolo Serralunga 2017
    With fruit sourced from throughout this important Barolo subzone, the Luigi Pira 2017 Barolo del Comune di Serralunga d'Alba shows some ripeness with dried raspberry and sweet cherry. The wine delivers spice, smoke and tilled earth with some of the iron ore or rusty aromas that are so specific to this village in the Barolo appellation. To the palate, it delivers soft tannins and a mid-weight build with all the makings for another fine cut of steak. MONICA LARNER, www.roberparker.com
    2017
    Nebbiolo
    Italy
    457
    Special Price $92.00 Regular Price $115.00
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