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  1. Monkey Shoulder Whiskey 700ml
    Monkey Shoulder Whiskey 700ml
    The nose is nice and sweet with sherry, not quite ripe plum, cinnamon sprinkled baked pears (pretentious, I know, but I think that describes it better than pear and cinnamon separately), butterscotch, barley and strawberry. There is also a distinctively Bourbon-esque vanilla note. Very pleasant nose, I would rate it highly amongst blends so far as aroma goes. The palate is surprisingly tangy with a heathery/sweet nutty honey sweetness which is paired with tinned fruit, citrus and mint. Towards the end you’ll also notice some oak notes and orange peel which stay in the finish which is medium-long. The nose is more impressive, but the palate has nothing to be ashamed of. I could see this going really well in a Rob Roy, actually.
    WHISKYCRITIC.COM 

    A blended Scotch from William Grant, Monkey Shoulder features a proportion of whisky from Kininvie, Balvenie and Glenfiddich. The nose is of medium-body and quite sweet. There are notes of milkshake, spice, a touch of strawberry jam and a little barley sweetness. The palate is of medium-body and quite well-balanced. There are notes of mint and crème anglaise, a distinct fruit salad note with honeyed sweetness. The finish is of medium-length with developing oak.
    MASTEROFMALT.COM
    Whisky
    Scotland
    $72.00
  2. Starward Whisky - Two Fold (700ml)
    Starward Whisky - Two Fold (700ml)
    Our vision has always been to create a whisky that is not only world class in quality and craftsmanship but accessible to all, regardless of how you choose to enjoy it.
    Two-Fold is our biggest step in that ambitious direction - a double grain whisky that is entirely matured in our signature Australian red wine barrels. A union of Australia's two most quintessential grains; Wheat and Malted Barley, coming together to create a flavor-forward whisky that is filled with rich complexities driven by the power of two grains. Matured in Melbourne's intensely reactive climate, leading to a beautifully balanced and incredibly versatile sipping whisky. The nose is filled with spiced vanilla and fresh tropical fruit. Whilst the palate is flowing with hints of Fuji apples, roasted pineapple, lightly toasted oak, and a soft tannic finish. STARWARD
    Whisky
    Australia
    490
  3. Rittenhouse 100 Bottled in Bond Rye Whiskey (700ml)
    Rittenhouse 100 Bottled in Bond Rye Whiskey (700ml)

    Rittenhouse Rye 100 - Aged 4 years

    Now widely accepted as a bench mark American Rye and outstanding its it class. Rittenhouse is much acclaimed and is enjoying a much deserved comeback throughout the USA with plenty of awards and accolades to its name. A beautiful nose, choc-full with baking spices and crushed red pepper. A touch hot but not the least bit unexpected for this 100 proof bottling. The higher alcohol  makes it the perfect candidate shaken into cocktails or poured over ice just to help break down the heat a little. More to the richer and robust side of US Rye the palate has lashings of clovey/vanilla-bean anglaise, gingerbread, citrus peel, cocoa and spicy, woody notes and an almost creamy, rich palate. Basically just just damn good tasty Rye.

    "Rittenhouse continues to hit it out of the park" Chrisopher Null, DRINKHACKERS

    Whiskey
    USA
    $115.00
  4. Kirin Fuji-Sanroku Signature Blend Whisky (700ml)
    Kirin Fuji-Sanroku Signature Blend Whisky (700ml)
    Gold Medal - World Whisky Awards 2018

    Launched in Japan in 2018 as a premium label replacement of the massively successful Fuji Sanroku Tarujukugenshu 50°. Each casks used in this blend is hand selected by Kirin's Jota Tanaka, the 2017 Icons of Whisky Master Distiller/Master Blender of the Year.

    Nose: Toffee, pineapple, passion fruit, apricot jam.
    Palate: Orange, rye spice, nutmeg, cloves, apricot jam, pineapple, wood shavings, passion fruit.
    Finish: Very well controlled wood. Rye spice, smooth bourbon, passion fruit, pineapple and apricot jam.

    Fuji-Gotemba Distillery’s talent for grain whisky is evident here, with a nose of waxy green leaves, whole peppercorn, and fleeting glimpses of lemon peel, lime zest, and white peach amid the airy, floral top notes. It has a serene, calming quality to it. Spicy pepper, orange peel, mouth-coating vanilla, creamy toffee, and crunchy apple, with a clean finish, like orange flesh laid out on hot stones. 90 points, JONNY MCCORMICk, whiskyadvocate.com
    Whisky
    Japan
  5. PWS Manhattan at Home
    PWS Manhattan at Home
    The woodsy spice, earthy edge and butterscotch pallet of Rittenhouse 100 Rye makes this the perfect choice for one of our favourite classic cocktails while the king of vermouth, Carpano Antica Formula, is the only way to go to match the robust aromas and flavours. To finish this wonderful drink, Angostura Bitter's complements like no other combo can.

    The pista resistance though is the Luxardo Maraschino Cherries to garnish - soo good!

    All packs come with a recipe card.
    $205.00 Regular Price $229.00
  6. Hobart Whisky Tasmanian Single Malt Ex-Bourbon Cask 500ml
    Hobart Whisky Tasmanian Single Malt Ex-Bourbon Cask 500ml

    Batch No: 19-003

    Bottled: 8th May 2019

    Nose:
    Soft and inviting, with creamy vanilla, juicy
    fruits, baked streusel cake. Toffee apples and a
    gentle maritime note.

    Palate:
    Shortbreads, apricot jam, gingerbread and white
    chocolate. Fresh fruits, butterscotch, apple pie
    and white oak.

    Finish:
    Smooth, creamy and well textured, with juicy
    fruits, vanilla slice and a burst of citrus. A touch
    of milk chocolate, oak, and a hint of peach.

    Whisky
    Australia
    490
    $205.00
  7. Sullivans Cove Single Cask Brandy 700ml
    Sullivans Cove Single Cask Brandy 700ml

    World Brandy Awards 2019 - Gold Medal
    The Spirts Business Master 2018 - MAster

    Sullivans Cove XO Single Cask Brandy was born from a collaboration between Sullivans Cove Distillery and the thriving Tasmanian wine industry, when ten years ago we were given the opportunity to distil wines from the Huon Valley. The result is a spirit of incredible complexity and character, matured for many years by the unique Tasmanian climate in various European and American oak casks.

    Like our Single Cask whiskies, XO Single Cask Brandy is bottled one cask at a time, allowing each to express its own unique character and producing only a very few bottles of rare quality.

    “These single cask brandies will strike a chord with single malt whisky drinkers due to their intense depth, rich complexity and balanced elegance.” – Heather Tillott, Production Manager

    Whisky
    Australia
    490
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