Langlois Chateau Cremant de Loire NV

Availability: In stock

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  • South Melbourne
  • Sydney

One of the larger and well-established houses, Maison Langlois was established in 1912. In 1973 it was purchased by the Champagne heavyweights Maison Bollinger. It’s an overachiever in its class, hands down.

A blend of white and black grapes (Chenin Blanc, Chardonnay, Cabernet Franc and Grolleau) this refined white sparkling is lively and elegant, with slight hazelnut and brioche tones thanks to spending two years on lees.  And don’t be alarmed by the addition of black grapes – pinot noir is one of the main players in Champagne – the trick is not to press the black skins so no colour uptakes.