Palliser Estate Pencarrow Pinot Noir 2018

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  • South Melbourne
  • Sydney

Palliser Estate planted in 1984 is one of the pioneers of the Martinborough region. Martinborough only produces 1% of New Zealands' wine but is now synonymous with growing and making great wine. All the wines are 100% estate grown from six vineyards situated on the revered Martinborough Terrace, 25% of which are under organic management with the aim to take this to 100% by 2025.
Like so many of the great producers its not just the quality of the wines the produce but the consistency that makes them so impressive which makes Pencarrow, undoubtably, one of the greatest value wines coming out of NZ. PWS

Martinborough pinot.

It scratches the pinot itch and then some. Keen buying/drinking to be enjoyed here. Complex, undergrowthy, herb-strewn flavours meet solid, varietally-styled fruit. Dry tannin and plenty of savoury spice note; it’s a winner. CAMPBELL MATTINSON, The Wine Front