Tumblong Hills Table of Plenty Fiano 2019

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  • South Melbourne
  • Sydney
Volcanic soils, nourishing mountain waters, cool-climate katabatic winds, and a pristine environment have been bringing winemakers and wine companies (big and small) to this region since the late 1840s.
The region’s climate allows them to grow Shiraz and Cabernet Sauvignon with exceptional depth of flavour and intensity. Yet they can also experiment with Sangiovese, Barbera and Nebbiolo, as well as the drought-tolerant, southern Italian variety, Fiano.
Simon Robertson, a second-generation vigneron and pioneer of sustainable farming in the region as well as Australia, leads the estate. By repurposing organic vineyard waste and encouraging a diverse mix of pasture plant species, Tumblong Hills places a strong emphasis on building and maintaining superior soil structure which helps reduce reliance on water from the Murrumbidgee River.