Domaine Simha New Releases

Nav Singh describes his wines as ‘Avante-Garde’ and we think that is pretty apt. These small batch, character filled wines drawn from Tasmania’s unique terroirs are among the most exciting wines produced on the Apple Isle.

Nav Singh mastered the craft of wine in Australia and honed his skills in the prestigious chateaux of Burgundy and Bordeaux. His Single vineyard wines are shaped au naturel to harness the provenance of epic Tasmanian terroir and season. Methods embrace harvesting by lunar cycle on fruit and flower days, whole bunch wild fermentation with traditional pigeage, maturation in custom demi-muid oak and clay amphorae, basket pressing, bottling unfined and unfiltered with perfect natural balance